The Best Stuff On Earth
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The Best Stuff On Earth
http://www.youtube.com/watch?v=cryq7eXBz8A&hl=en
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Handle any emergency with Howcast’s First Aid app – howc.st Expand the description and view the text of the steps for this how-to video. Check out Howcast for other do-it-yourself videos from sasiesealy and more videos in the Candy & Sweets category. You can contribute too! Create your…
http://www.youtube.com/watch?v=M3-OAwhIvU0&hl=en
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By me. Done with a regular keyboard Oo I don’t have any of those controller to usb things. So this was definitely difficult and took time which is why I could not hit any of the 4 flying masks properly. Done on beta so the upgraded sword wasn’t intentional. [BEFORE YOU MAKE FUN OF HOW I GET HIT OR DON'T SLASH AT MAJORA'S OPENINGS... READ THE INFO BELOW WHERE IT SAYS **PS!!]. Jeez.. this video took a while since for some reason when I recorded.. my capture card went out of sync with the audio and I had to use windows movie maker to resync the audio.. while on it I guess I added few effects. Enjoy! [READ NEXT PARA..]. ** Omg.. I had to re-edit and upload to get it under 10 minutes because my last one was 11 minutes.. so youtube rejected all that work. So in the middle I sped it up to skip the laggy parts so my card can adapt up to Majora’s quick movements. Also I added some effects. Hopefully this one isn’t rejected because the sped-up parts took it to 9:58. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ **PSS: Sorry about lag in the middle of the video.. idk what happened. **PSSS: I could’ve improved on destroying the 4 other masks but didn’t want to re-record and Majora’s fiery beam would always reflect to the point where it’d pass my shield and hit me. Anyway.. rate and comment.
http://www.youtube.com/watch?v=HLcpRFzS4g8&hl=en
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The Whynter IC-2L ice cream maker reviewed as the Best self-freezing ice cream maker by Cook’s Illustrated.
http://www.youtube.com/watch?v=2fB6I6c913g&hl=en
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The recipe for PLINY THE SORBET.: PLINY THE SORBET Simple syrup (3/4 cup of water, 3/4 cup sugar) 1/4 cup grapefruit juice (approx. half a grapefruit, juiced) one bottle (1 pint) of Pliny the Elder (minus one sip for tasting) Open up the bottle of Pliny the Elder and let it decarbonate for at least 30 min. Meanwhile, put the water and sugar in a small sauce pan and put over medium high heat until the sugar has completely dissolved (approx. 3 min.). Chill it. Chill the grapefruit juice also. Once Pliny the Elder has decarbonated, mix all the ingredients together and keep very cold in the freezer until everything is ready. Mix in a ice cream maker according to the manufacturer’s directions, approx. 30-35 min. The end result will be a very soft textured Italian ice. It must be further frozen overnight in the freezer to achieve the proper texture.